Advanced Vegan Baking Class!

Welcome to our Advanced Vegan Bakes course! In this course, you'll learn how to make delicious vegan pastries and desserts that are suitable for any occasion.

In the first lesson, you'll learn how to make a vegan strawberry tart. We'll cover the basics of how to make a vegan tart crust and how to incorporate fruit flavors into the filling. You'll also learn techniques for perfect moulding and baking to ensure your tart turns out perfectly every time.

Next, we'll move on to vegan apple pie. You'll learn how to bake a flaky, tender pie crust and how to make a delicious apple filling. We'll also cover tips for getting the perfect balance of sweetness and tartness in your filling.

In the final lesson, we'll tackle the classic red velvet cake with vegan cream cheese frosting. You'll learn how to make a moist and flavorful vegan red velvet cake, as well as how to create a creamy and tangy vegan cream cheese frosting. We'll also cover techniques for decorating your cake to make it look as good as it tastes.

By the end of this course, you'll have the skills and confidence to bake a wide range of vegan pastries and desserts for any occasion. So join us and let's get baking!

This class is best suited for:

• Beginner to Intermediate cooking and baking enthusiasts.
• Home bakers who want to perfect their skills.
• Anyone who’s looking to learn a new skill.

General Instructions:

• As soon as you book the class, our team will get in touch with you.
• You will receive recordings of the classes after the class completion.
• You will receive the PDF of the recipe.
• You will have a Q&A session and doubt clearing session where you can get your queries answered. 
• You will receive a Certificate of Completion at the end of the course.

For Any Queries Contact: 9677712359, 9894711213 (during 9am-6pm)