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Basbousa Making Live Class

Step into the world of Basbousa with our live cooking class! Join us as we guide you through the entire process of making this delightful Middle Eastern dessert from start to finish. Whether you're a kitchen novice or a seasoned pro, our class is tailored to help you master the art of Basbousa with ease.

What You'll Learn:

Making Semolina Cake: Discover the secrets to creating the perfect batter for Basbousa. From choosing the right ingredients to achieving the ideal texture, we'll walk you through each step to ensure your cake turns out moist and delicious.

Baking Techniques: Learn how to bake your semolina cake to perfection. We'll share tips for even baking and ensuring your Basbousa rises beautifully in the oven.

Learning Syrup Making: No Basbousa is complete without its sweet syrup topping. Join us as we teach you how to make the syrup, infusing it with aromatic flavors for that authentic taste.

Packaging and Pricing: Ready to share your Basbousa with friends, family, or even sell it? We'll discuss packaging ideas and pricing strategies to help you present your creations in the best possible light.

Whether you're looking to expand your baking skills or simply indulge in the joy of creating delicious desserts, our Basbousa class is the perfect opportunity. Sign up now and let's get baking together!

This class is best suited for:

• Beginner to Intermediate cooking and baking enthusiasts.
• Home bakers who want to perfect their skills.
• Anyone who’s looking to learn a new skill.

General Instructions:

• As soon as you book the class, our team will get in touch with you.
• You will have a Q & A session and doubt clearing session where you can get your queries answered.