Click here to join the Whatsapp group

Edible Diya Making Live Class

Brighten up your celebrations with a delicious twist in this exciting live class where we teach you how to make Edible Diyas! These diya-shaped treats are not only beautiful but also fully edible, combining baking techniques with a traditional festive element. In this class, you'll learn how to create tart shells and transform them into edible diyas, with a luscious and creamy kaju(cashew) filling. Whether you are a beginner or have some experience in the kitchen, our expert instructors will guide you through every step to ensure you create something stunning and delicious!

What You Will Learn:

How to make perfect tart shells: Get tips on creating golden, crisp tart bases that serve as the "diya" shell.

Mastering Kaju Cream Filling: Learn to make a rich, smooth, and decadent cashew-based cream filling that adds the perfect flavor to your diyas.

Creative Decoration Ideas: Explore ways to beautifully decorate your edible diyas, making them look festive and ready to impress.

Why You Should Join:

This class is perfect for:

• Beginner to intermediate cooking and baking enthusiasts looking to learn something new.
• Home bakers who want to explore unique and festive edible creations.
• Anyone wanting to add a fun and creative twist to their Diwali celebrations.
• People who love experimenting with fusion treats!

General Instructions:

• As soon as you book the class, our team will be in touch with you to share important details.
• You'll also have the opportunity to participate in a live Q&A and doubt-clearing session to get all your queries answered in real-time.

Contact Us:

For any inquiries, feel free to contact us at 9677712359 or 9894711213 between 9 AM and 6 PM.

Join us and add a little sparkle and sweetness to your festive table with this one-of-a-kind edible diya creation!