In this class, we'll explore the delicious world of fusion baking, where we mix traditional and modern flavors from different cultures to create amazing treats!
Masala Bread Idli: We'll show you how to make a special version of idli, a South Indian dish, by adding North Indian spices. These idlis will be bursting with mouthwatering flavors. We'll also teach you how to make tasty chutneys to go with them.
Tikka Masala Pasta: Ever wondered what happens when Italian pasta meets Indian tikka masala? You'll find out in this class! Learn how to make a creamy and spicy tikka masala sauce to go with your pasta for a unique and delicious meal.
Mexican Dahi Puri: Get ready for a flavor-packed snack! We'll combine the popular Indian street food, Dahi Puri, with colorful Mexican ingredients. You'll learn how to make crispy puris filled with a tasty mixture and topped with creamy yogurt.
Bounty Truffle: If you have a sweet tooth, you'll love this one! We'll take classic chocolate truffles and give them a tropical twist by adding coconut, just like those yummy Bounty bars. You'll be able to make these delightful treats for yourself or to share with friends and family.
This class is perfect for anyone who loves baking or wants to try something new in the kitchen. Our expert chefs will guide you through each step, making it a fun and enjoyable experience. Don't miss out on this chance to learn exciting fusion baking recipes and techniques. See you there!
If you have any questions, feel free to contact us at 9677712359 between 9 am and 6 pm. Thank you for considering joining us, and we hope to see you at the class!
Baker
Baker