Iyengar Bakery Style Dinner Rolls

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In this class, you’ll learn how to make soft, fluffy, and delicious Iyengar Bakery-Style Dinner Rolls, also known as Ladi Pav. These rolls are a staple in Indian bakeries, loved for their light texture and slightly sweet flavor. Perfect to pair with curries, butter, or jam, these homemade dinner rolls are sure to become a favorite in your kitchen.

What You’ll Learn

We’ll guide you step-by-step through the process of making perfect Ladi Pav from scratch:

1. Preparing the Dough

• Learn how to make a soft and smooth dough for the perfect texture.
• Tips for kneading and achieving the ideal dough consistency.

2.Proofing the Dough

• Understand the importance of proofing and how to get the perfect rise.
• Learn the right temperature and timing for proofing.

3.Shaping the Rolls

• Master the technique of shaping uniform dinner rolls for even baking.
• Tips for arranging the rolls to get the signature “ladi” style look.

4.Baking to Perfection

• Learn the correct baking techniques to achieve soft, golden, and fluffy rolls.
• Tips for ensuring the rolls remain light and airy.

5.Finishing Touches

• Discover how to brush the rolls with butter for a beautiful glaze.
• Serving suggestions for pairing your Ladi Pav with different dishes.

Who Is This Class For?

This class is perfect for anyone who:

• Loves bakery-style bread and wants to recreate it at home.
• Enjoys making fresh bread from scratch.
• Is a beginner or intermediate baker looking to perfect soft dinner rolls.
• Wants to pair homemade Ladi Pav with dishes like pav bhaji, vada pav, or spicy gravies.

Whether you're serving these rolls at dinner, brunch, or a special gathering, they’re sure to be a hit!

General Instructions

• Ingredients and Tools: After registering, we’ll share a detailed list of ingredients and tools you’ll need. Make sure everything is ready before the class starts.
• Step-by-Step Guidance: We’ll guide you through every step, and you’re welcome to ask questions anytime.
• What You Need: Basic baking tools like mixing bowls, a spatula, a baking tray, and an oven.

After the class, you’ll receive the full recipe so you can bake these Iyengar Bakery-Style Ladi Pav anytime. Fresh, warm, and buttery, these rolls are perfect for every occasion.

For any questions or assistance, contact us at 9677712359 or 9894711213 between 9 AM and 6 PM.

Join us and learn how to bake soft, fluffy, and irresistible Ladi Pav at home!