Learn to make Matcha Tiramisu Cake at home

In this class, you’ll learn how to make a unique and elegant twist on the classic tiramisu—a Matcha Tiramisu Cake, completely eggless. This dessert combines the light and creamy texture of tiramisu with the rich, earthy flavors of matcha, creating a perfectly balanced treat. Whether you love traditional tiramisu or enjoy experimenting with flavors, this class will help you create a stunning, no-bake dessert that is both delicate and indulgent.

What You’ll Learn                           

Making the Perfect Eggless Sponge

• Learn how to make a soft, egg-free sponge that soaks up the matcha-infused syrup beautifully.
• Discover the right techniques to keep the sponge light and airy without eggs.

Matcha Syrup & Layering

• Master the art of making a balanced matcha syrup for soaking the sponge layers.
• Learn the correct soaking technique to ensure flavorful, moist layers without making the cake soggy.

Creamy Tiramisu Filling

• Discover how to create a smooth and luscious mascarpone filling that pairs perfectly with matcha.
• Learn tips for achieving the right consistency and sweetness in your filling.

Assembling and Finishing Touches

• Understand the layering technique for a beautifully structured tiramisu cake.
• Learn how to dust matcha for a perfect finish and enhance presentation.

Who Is This Class For?

This class is perfect for:

• Tiramisu lovers who want to try a new and exciting variation.
• Home bakers looking for an easy yet impressive eggless dessert recipe.
• Beginners and intermediate bakers who want to perfect their tiramisu layering technique.
• Anyone who enjoys matcha-infused desserts and wants to explore new flavors.

Whether you're making it for a special occasion, a tea-time treat, or as a sophisticated dessert, this Matcha Tiramisu Cake will impress everyone.

General Instructions

• Ingredients and Tools: After registering, we will share a detailed list of ingredients and tools needed. Please have everything ready before the class begins.
• Step-by-Step Guidance: Follow along as we demonstrate each stage of the recipe. Ask questions anytime during the session.
• What You Need: Basic baking tools such as mixing bowls, whisk, spatula, sieve, and a cake tin.

After the class, you will receive the complete eggless Matcha Tiramisu Cake recipe, along with expert tips for perfecting the layers and flavors.

For any inquiries, contact 9677712359 or 9894711213 between 9 AM and 6 PM.

Join us and learn how to make a light, creamy, and beautifully flavored Matcha Tiramisu Cake with professional techniques!