Learn to make various Breads for free

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In this class, you’ll learn how to make two delicious and flavorful bread recipes from scratch—Masala Loaf Bread and Stuffed Buns. These recipes are perfect for those who love baking at home and enjoy savory, filling breads that go well with tea, lunchboxes, or light dinners. We’ll walk you through each step, from kneading the dough to baking it to perfection.

What You’ll Learn                           

• Masala Loaf Bread
• Learn how to make a soft, fluffy loaf bread infused with Indian spices and herbs.
• Discover how to mix in onions, green chilies, coriander, and spices to create a flavorful bread perfect on its own or with butter.
• Tips on kneading, proofing, and baking the loaf for a perfect crust and soft inside.
• Stuffed Buns
• Learn how to make pillowy soft buns filled with a savory stuffing like spiced vegetables, paneer, or cheese.
• Understand the technique to shape, fill, and seal buns so the filling stays intact during baking.
• Get tips for a golden, bakery-style finish with or without an egg wash.

Who Is This Class For?

This class is great for:

• Beginners who want to start learning how to make bread at home.
• Home bakers looking to add variety to their bread-making skills.
• Anyone who enjoys savory, flavorful breads with Indian-style fillings.
• Those looking for easy-to-pack, satisfying baked snacks or light meals.

Whether you're making these for your family, guests, or just to enjoy fresh homemade bread, these recipes are sure to become favorites!

General Instructions

Ingredients & Tools: After registering, we’ll send you a full list of ingredients and tools you’ll need. Please have them ready before the class starts.

Step-by-Step Guidance: We’ll walk you through each recipe clearly. Feel free to ask questions at any time.

What You Need: Mixing bowls, measuring cups, baking tray, loaf tin, oven, and basic baking tools.

By the end of the class, you will:

• You will have your own Masala Loaf Bread and Stuffed Buns, fresh and ready to enjoy.
• Helpful tips on storing, reheating, and customizing the recipes.

For any questions, call 9677712359 or 9894711213 between 9 AM and 6 PM.

Join us and learn how to bake flavorful, homemade breads that are perfect for every day!