Mousse Cake

Mousse Cake Baking Live Class

In this live class, we will guide you through the creation of two exquisite Mousse Cake variations: Blueberry Mousse Cake and Rose Pistachio Mousse Cake.

Class 1: Blueberry Mousse Cake 

In this segment, we will unveil the secrets behind crafting a mouthwatering Blueberry Mousse Cake that will leave your taste buds dancing with joy. Here's what you'll learn:

Preparing the Perfect Cake Sponge:

Learn the art of creating a light and airy cake sponge as the foundation for your Blueberry Mousse Cake. We'll share tips and techniques for achieving the ideal texture and flavor.

Mastering the Mousse:

Discover the delicate balance of flavors and textures as we teach you to prepare a velvety smooth mousse. You'll gain insights into the key ingredients and the proper technique for whipping up this delectable filling.

Creating the Blueberry Compote:

The burst of juicy blueberries will add a delightful twist to your mousse cake. Learn how to create a luscious blueberry compote to infuse your creation with natural fruity sweetness.

Setting the Mousse Cake:

As the final step, we'll show you how to assemble and set your Blueberry Mousse Cake to perfection. Unleash your creativity as you garnish and decorate the cake for a stunning presentation.

Class 2: Rose Pistachio Mousse Cake

In this segment, we'll take you on a gastronomic journey as we prepare the enchanting Rose Pistachio Mousse Cake. Brace yourself for a symphony of flavors and textures that will amaze your family and friends. Here's what you'll learn:

Crafting the Pistachio Chocolate Crunchy Base:

The combination of pistachio and chocolate is truly divine. Discover how to create a crunchy base that complements the delicate mousse with its nutty goodness.

Preparing the Pistachio Flavored Mousse:

Learn the secret to infusing the mousse with the delightful essence of pistachio, making it the star of the show. We'll guide you through the steps to achieve the perfect pistachio-flavored mousse.

Setting the Mousse Cake:

Bringing everything together, we'll teach you the art of assembling and setting the Rose Pistachio Mousse Cake. 

The result will be a stunning dessert that will be as pleasing to the eyes as it is to the taste buds.

Whether you're an aspiring baker or a seasoned enthusiast, our live class on Mousse Cakes will provide you with the knowledge and confidence to create these stunning desserts in your own kitchen. Join us and unlock the secrets to crafting impressive and delectable Mousse Cakes that will leave your guests in awe. Reserve your spot now, and let's embark on this culinary adventure together!

What You'll Learn:

Essential baking techniques for cakes and cupcakes.

How to make various fillings, curds, and compotes to elevate your desserts.

Whipping up the perfect toppings and frostings for your cake tacos.

Creative presentation and assembly techniques to impress your family and friends.

This class is best suited for:

• Beginner to Intermediate cooking and baking enthusiasts.
• Home bakers who want to perfect their skills.
• Anyone who’s looking to learn a new skill.

General Instructions:

• As soon as you book the class, our team will get in touch with you.
• You will have a Q & A session and doubt clearing session where you can get your queries answered. 
• You will receive a Certificate of Completion at the end of the course.

 If you have any questions, feel free to contact us at 9677712359 between 9 am and 6 pm. Thank you for considering joining us, and we hope to see you at the class!