Click here to join the WhatsApp group

Panettone

Learn how to make the classic Italian holiday bread Panettone, completely eggless, and perfect for celebrating the festive season. In this class, we’ll guide you step-by-step to prepare a soft, fluffy, and flavorful Panettone that’s filled with dried fruits and delicious flavors. This traditional bread is great for gifting, sharing, or simply enjoying at home during the holidays.

What You’ll Learn

In this class, you’ll discover how to make an eggless version of Panettone from scratch. Here’s what we’ll cover:

• What Is Panettone?
• Learn about the origins of this festive bread and what makes it special.
• Making the Dough
• Master the process of creating a rich, soft dough without eggs.
• Understand how to knead and prepare the dough to get the perfect texture.
• Adding Fruits and Flavors
• Learn how to mix in dried fruits, candied citrus, and flavorings for a traditional Panettone taste.
• Discover tips for customizing your Panettone with nuts or chocolate.
• Shaping and Baking
• Learn how to shape the dough and bake it to achieve the iconic tall and airy structure.
• Storage and Serving Tips
• Get advice on how to store your Panettone and creative ways to serve it.

Who Is This Class For?

This class is perfect for anyone who:

• Wants to learn how to bake a traditional holiday treat.
• Is looking for an eggless version of Panettone.
• Enjoys making homemade gifts for friends and family.
• Is a beginner or intermediate baker who loves exploring new recipes.

Whether you’re a fan of holiday baking or simply want to try something new, this class is designed for you.

General Instructions

• After registration, we’ll send you a detailed list of ingredients and tools you’ll need. Please have everything ready before the class begins.
• Follow along with our instructor as we guide you through each stage of the recipe. Feel free to ask questions during the session.
• Basic kitchen tools like mixing bowls, a whisk, spatula, and a Panettone mold or deep baking dish.

After the class, we’ll share the full recipe, so you can recreate this festive bread anytime. Making Panettone at home is a rewarding experience, and you’ll love the fresh and delicious results.

For any questions, contact us at 9677712359 or 9894711213 between 9 AM and 6 PM.

Come join us and learn how to make this iconic Italian holiday bread with ease!