Promo code- FUDGE100

Join our Live Class: Festive Rasmalai Fudge Making

Ready to master the art of crafting Festive Rasmalai Fudge? Dive into our live class and learn step-by-step how to create a delightful fusion of fudge and traditional Rasmalai flavors.

What You'll Learn:

Prepping for Fudge: Discover the essentials of fudge preparation, from choosing quality ingredients to managing temperature for the perfect consistency.

Preparing the Base: Learn the basics of creating a solid fudge foundation, ensuring a balance of texture and sweetness in every bite.

Preparing the Rasmalai Mix: Infuse the richness of Rasmalai into your fudge, blending traditional Indian flavors seamlessly with modern dessert making.

Setting the Fudge: Master the techniques to set your Rasmalai Fudge just right, achieving an irresistible and consistent texture.

Who Should Join:

Baking enthusiasts looking to add a unique dessert to their skill set.

Anyone eager to explore the fusion of traditional and modern flavors.

Those who want to impress with a show-stopping festive treat.

Limited Spots Available - Secure Your Spot Now!

Don't miss the chance to become a pro in festive desserts. 

Why Join Our Class?

Live Guidance: Interact with our experienced instructor in real-time, getting instant answers to your baking queries.

Hands-On Learning: Follow along, ask questions, and practice the techniques right from the comfort of your kitchen.

Connect with Fellow Bakers: Join a community of like-minded individuals, sharing tips and experiences as you embark on your baking journey.

Interactive Learning: Ask questions and get clear answers from our experienced instructor in real-time.

Flexible Choices: We cater to everyone – whether you're into eggs or prefer the eggless route, you'll be covered.

Access Anytime: Once you're in, you get access to class recordings and helpful resources for a lifetime.

Reserve Your Spot: Spaces are limited, so secure your spot now! Sign up for this delectable journey into the world of Swizz Roll Cakes.

This class is best suited for:

• Beginner to Intermediate cooking and baking enthusiasts.
• Home bakers who want to perfect their skills.
• Anyone who’s looking to learn a new skill.

General Instructions:

• As soon as you book the class, our team will get in touch with you.
• You will have a Q & A session and doubt clearing session where you can get your queries answered.